Influence of phenolic acids isolated from blackcurrant and sour cherry leaves on grain aphid (Sitobion avenae F.)
Grzegorz CHRZANOWSKI
Keywords: extracts, sour cherry, blackcurrant, phenolics, grain aphids
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Author: Katarzyna Krajewska
1-2/2008, Pesticides,
Toxicological and environmental aspects of carrot fly (Psila rosae Fabr.) control
Toxicological and environmental aspects of carrot fly (Psila rosae Fabr.) control
Stanisław SADŁO, Małgorzata FILAR and Ewa SZPYRK
Keywords: residues, chlorpyrifos, chlorothalonil, carrot and parsley
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1-2/2008, Pesticides,
Anti-pathogenic properties of plant peptide hormone phytosulfokines (PSK’s) and its selected analogues
Anti-pathogenic properties of plant peptide hormone phytosulfokines (PSK’s) and its selected analogues
Agata BAHYRYCZ, Alicja SANIEWSKA, Danuta KONOPIŃSKA
Keywords: phytosulfokine-α, PSK-α, phytosulfokine-β analogues, plant peptide hormones, antifungal activity, Phoma narcissi, Botrytis tulipae, PSK-β
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1-2/2008, Pesticides,
Effect of haloperidol (HAL) on leucopyrokinin (LPK)-induced biphasic hyper- and hypothermic effect in rats
Effect of haloperidol (HAL) on leucopyrokinin (LPK)-induced biphasic hyper- and hypothermic effect in rats
[Monika RYKACZEWSKA-CZERWIŃSKA, Danuta KONOPIŃSKA and Andrzej PLECH
Keywords: leucopyrokinin, rats, rectal temperature, haloperidol
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