Effect of o-dihydroxyphenols on antioxidative mechanisms of cereal aphids associated with glutathione
Iwona ŁUKASIK
Słowa Kluczowe: glutathione, glutathione S-transferase, o-dihydroxyphenols, R. padi, S. avenae
Kategoria: 3-4/2006
2006
3-4/2006, Pestycydy,
Inhibitory effect of diallyl disulphide on reddish colouration of mechanically injured bulbs of Hippeastrum x hybr. hort. and on the growth of Phoma narcissi, the pathogen of Hippeastrum
Inhibitory effect of diallyl disulphide on reddish colouration of mechanically injured bulbs of Hippeastrum x hybr. hort. and on the growth of Phoma narcissi, the pathogen of Hippeastrum
Alicja SANIEWSKA and Marian SANIEWSKI Alicja SANIEWSKA and Marian SANIEWSKI
Słowa Kluczowe: diallyl disulphide, Phoma narcissi, reddish colouration, inhibitory effect
3-4/2006, Pestycydy,
Transformations of pesticides in soil environment – a review
Transformations of pesticides in soil environment – a review
Mariusz CYCOŃ and Zofia PIOTROWSKA-SEGET
Słowa Kluczowe: pesticides, soil, adsorption, chemical degradation, microbial degradation
3-4/2006, Pestycydy,
Influence of adjuvants applied with Atlantis 04 WG on weed control in winter wheat
Influence of adjuvants applied with Atlantis 04 WG on weed control in winter wheat
Sylwia KACZMAREK and Kazimierz ADAMCZEWSKI
Słowa Kluczowe: weed control, winter wheat, adjuvants