Modification of the Surface of the Iron Powder as an Ingredient of the High Calorific Mixture
Bogdan CZAJKA, Leszek WACHOWSKI, Andrzej ŁAPIŃSKI, Witold RZODKIEWICZ
Słowa Kluczowe: iron powder, Fe-KClO4 mixture, Raman spectroscopy (RS), ellipsometry, thermo-programmed reduction (TPR), thermogravimetric analysis (TG/DTA)
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